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Starters | Soups | Pasta | Fish | Pasta-Main course | Poultry | House Speciality | Cold Salads | Vegetarian | Meat | Vegetables | Desserts
(There is also a "Specials" blackboard in the restaurant)
Starters 5.95
½ dozen Escargots in Garlic Butter 3.95
Chef's Paté 3.50
Chilled Melon 3.20
Corn on the Cob 3.20
Avocado Vinaigrette 3.20
Avocado with Prawns 4.35
Egg Mayonaise with Prawns 4.35
Smoked Salmon 5.95
King Prawns with Mayonaise 5.95
King Prawns sautéd in Garlic Butter 5.95
Whitebait 4.50
Calamaris Romana 4.50
Prawn Cocktail 4.25
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Soups  
French Onion 3.95
Minestrone 3.95
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Pasta  
Spaghetti Bolonaise 4.50
Lasagne 4.50
Spaghetti Milanese - Tomato and onion sauce with chopped ham and mushrooms 4.50
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Fish  
King Prawns - Sautéd in garlic butter or mayonaise 12.95
Scampi Provençale - Plain scampi cooked in tomato, onion and garlic sauce served with rice 11.95
Scampi à la Creme - Plain scampi cooked in cream and mushroom sauce served with rice 11.95
Halibut Steaks - Casa Pepe style - served with a provençale sauce and chopped mushrooms 9.95
Deep-fried Scampi - Breaded scampi served with a lemon wedge and tartare sauce 7.25
Grilled river trout with almonds 8.45
Trout Menieure - Grilled trout with butter and lemon juice 8.45
Grilled Dover Sole - Approx 1lb in weight 13.95
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Pasta - Main Course  
Spaghetti Bolonaise 7.45
Lasagne 7.45
Spaghetti Milanese - Tomato and onion sauce with chopped ham and mushrooms 7.45
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Poultry  
Chicken Goujons - Strips of chicken breast deep fried in bread crumbs 7.95
Chicken Maryland - Fried in breadcrumbs with banana, pineapple, sweetcorn and tomato 8.95
½ Roast Duck à l'orange 11.95
½ Roast Duck with black cherry sauce 11.95
Chicken Mexicaine - Fried chicken with tomato, pimentos, chilli and onion sauce 8.45
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House Speciality  
Paella Valencia - A typical spanish dish of chicken, seafood, pimentos and savoury rice 12.50
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Cold Salads  
Chicken salad 7.95
Prawn salad 8.95
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Vegetarian Dishes  
Vegetable Lasagne 7.45
Vegetarian Spaghetti Neopolitan 7.45
Potato & Onion Omlette 5.75
Cheese & Tomato Omlette 5.75
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Meat Dishes  
8oz Grilled Sirloin Steak - with mushrooms and onion rings 9.95
8oz Grilled Fillet Steak - with mushrooms and onion rings 11.25
12oz Grilled Rump Steak - with mushrooms and onion rings 10.95
24oz Grilled Rump Steak - with mushrooms and onion rings 18.95
50oz Grilled Rump Steak - with mushrooms and onion rings 30.95
16oz T-Bone Steak - with mushrooms and onion rings 12.50
Sirloin Steak au Poivre - with crushed black pepper sauce 11.25
Sirloin Steak Mexicaine - Tomato, red and green peppers, chilli and onion sauce 11.25
Steak Diane - 8oz fillet steak, pan fried with mushrooms, brandy and cream sauce 12.50
Sirloin Bordelaise - Red wine and mushroom sauce 11.25
Tournedos Rossini - Fillet steak with pâté and maderia sauce 12.50
Veal Cordon Bleu - Escalope of veal fillet with ham and cheese, deep fried 9.95
Veal Schnitzel - Escalope of veal coated in breadcrumbs and deep fried 9.25
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Vegetables  
Vegetables of the day - A selection of 3 vegetables and a choice of 2 varieties of potatoes 2.00
French Fries 1.25
Garden Peas 1.00
Boiled Potatoes 1.25
Mushrooms 1.65
Onion Rings 1.95
Leaf Spinach 1.95
French Beans 1.65
Asparagus 2.50
Mixed Side Salad 2.00
Green Salad 1.85
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Desserts  
Home-made Gâteau of the Day 3.65
Home-made Pie of the Day 3.65
Home-made Cheesecake of the day 3.65
Banana Split - Banana, ice cream, cream and melba sauce 3.50
Profiteroles - with hot chocolate sauce 3.50
Ice Cream - with hot chocolate sauce 3.45
Sorbet - choice of orange or lemon 2.95
Fresh Fruit Salad 3.50
Crème caramel - with Tia Maria and cream 3.50
Raspberry Delight - meringue, raspberries and cream 3.65
Coupe Casa Pepe - fruit, ice cream, cream & sauce in a tall glass 3.65
Chocolate Mousse - served with cream 3.50
Cheese and biscuits 2.95
Ice Cream - Vanilla, strawberry or mint 2.95

Coffee
We serve coffee, a selection of liqueur coffees and a selection of liqueurs and brandies

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Only on parties of 8 and over a service charge of 10% will be added to the bill
paulandkarenhill@tiscali.co.uk
© 2004, Casapepe Ltd.